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Stories, Tips, And Advice

German cooking

A Program of German Food and Culture for Your Group

Cincinnati Food Tours recently launched a group program called Over-the-Rhine On the Road. The presentation is designed as a hands-on experience where participants actually take part in preparing some of the German foods they sample. Since starting her food tour business in 2012, Barb has seen first-hand how deep the German roots run in the…

Guest Post: The Saucy Schnitzel is Back!

Hello again – I’m Linnea, one of the guides for Cincinnati Food Tours and I love to talk about and make food! I’ve also started a Facebook page called “The Saucy Schnitzel” so you can see what else I’m cooking up. Several years ago, our friends Andrea and Scott Robbins, who I knew through working…

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